Our4Corners

Cinnamomum cassia-Common use: Indigestion; bloating; gas; nausea; vomiting; upset stomach; gastrointestinal spasms; diarrhea; infections; menstrual irregularities; sugar control; carb cravings; warming circulatory stimulant; culinary spice; adds sweet flavor to herbal teas.

Cinnamomum cassia-Common use: Indigestion; bloating; gas; nausea; vomiting; upset stomach; gastrointestinal spasms; diarrhea; infections; menstrual irregularities; sugar control; carb cravings; warming circulatory stimulant; culinary spice; adds sweet flavor to herbal teas.

Citrus aurantium-Approximately 7 cups in 1 lb. Common use: Indigestion; gas; nausea; loss of appetite; culinary use in teas, baked goods, mulled wines, chutneys, etc.; bath scrubs; potpourri blends.

Piper nigrum-Approximately 4 cups in 1 lb. Common use: Culinary spice; indigestion; nausea; flatulence; stomachache. Cracked.

Piper nigrum-Approximately 1 cup in 1/4 lb. Common use: Culinary spice; indigestion; nausea; flatulence; stomachache. 30 mesh.

Piper nigrum-Approximately 1 cup in 1/4 lb. Common use: Culinary spice; indigestion; nausea; flatulence; stomachache. 20 mesh.

Sesamum indicum-Approximately 3.5 cups in 1 lb. Common use: as an outer coating for some of our bread and roll recipes, and as an ingredient in dips, dressings, and other recipes; culinary uses.

Cichorium intybus-Common use: Promotes healthy digestion; soothes upset stomach; supports liver function; intestinal health; blood purifier. Buyer review: "This stuff is the bitter bomb. I don't see how any coffee drinker would want coffee again after drinking a cup of it."

Allium schoenoprasum-Approximately 50 cups in 1 lb. Common Use: Culinary; used in hot and cold soups, stir fry, cheese sauce, cream sauces, dips, potatoes, as well as a garnish.

Allium schoenoprasum-Approximately 12.5 cups in 1/4 lb. Common Use: Culinary; used in hot and cold soups, stir fry, cheese sauce, cream sauces, dips, potatoes, as well as a garnish.

Coriandrum sativum-Approximately 5.75 cups in 1/4 lb. Common use: Promotes urinary tract health; maintains fluid balance; supports respiratory health; culinary.

Cinnamomum cassia-Common use: Indigestion; bloating; gas; nausea; vomiting; upset stomach; gastrointestinal spasms; diarrhea; infections; menstrual irregularities; sugar control; carb cravings; warming circulatory stimulant; culinary spice; adds...

Cinnamomum cassia-Common use: Indigestion; bloating; gas; nausea; vomiting; upset stomach; gastrointestinal spasms; diarrhea; infections; menstrual irregularities; sugar control; carb cravings; warming circulatory stimulant; culinary spice; adds...

Cinnamomum cassia-Approximately 1.25 cups in 1/4 lb. Common use: Indigestion; bloating; gas; nausea; vomiting; upset stomach; gastrointestinal spasms; diarrhea; infections; menstrual irregularities; sugar control; carb cravings; warming...

Cinnamomum cassia-Common use: Indigestion; bloating; gas; nausea; vomiting; upset stomach; gastrointestinal spasms; diarrhea; infections; menstrual irregularities; sugar control; carb cravings; warming circulatory stimulant; culinary spice; adds...

Cinnamomum cassia-Common use: Indigestion; bloating; gas; nausea; vomiting; upset stomach; gastrointestinal spasms; diarrhea; infections; menstrual irregularities; sugar control; carb cravings; warming circulatory stimulant; culinary spice; adds sweet flavor to herbal teas. Approximately 30 sticks.

Cinnamomum cassia-Common use: Indigestion; bloating; gas; nausea; vomiting; upset stomach; gastrointestinal spasms; diarrhea; infections; menstrual irregularities; sugar control; carb cravings; warming circulatory stimulant; culinary spice; adds...

Cinnamomum cassia-Common use: Indigestion; bloating; gas; nausea; vomiting; upset stomach; gastrointestinal spasms; diarrhea; infections; menstrual irregularities; sugar control; carb cravings; warming circulatory stimulant; culinary spice; adds...

Cinnamomum cassia-Common use: Indigestion; bloating; gas; nausea; vomiting; upset stomach; gastrointestinal spasms; diarrhea; infections; menstrual irregularities; sugar control; carb cravings; warming circulatory stimulant; culinary spice; adds...

Syzygium aromaticum-Approximately 3.5 cups in 1 lb. Common use: Promotes digestion; alleviates gas, belching, nausea; bad breath. Culinary spice for cookies, spice cakes and in some meat and fish dishes.

Anethum graveolens-Approximately 5 cups in 1 lb. Common use: Culinary spice.

Anethum graveolens-Approximately 1.25 cups in 1/4 lb. Common use: Culinary spice.

Allium sativum-Common use: Primarily-culinary spice. Garlic: Arteriosclerosis; high cholesterol; hypertension; immune stimulant; cardiovascular health; infections; colds (combine with Cayenne and Vitamin C at first sign); cough; flu; circulation; digestive disorders; blood purifier; parasites.

Allium sativum-Common use: Primarily-culinary spice. Garlic: Arteriosclerosis; high cholesterol; hypertension; immune stimulant; cardiovascular health; infections; colds (combine with Capsicum and Vitamin C at first sign); cough; flu; circulation; digestive disorders; blood purifier; parasites.

Allium sativum-Common use: Primary-culinary spice. Garlic: Arteriosclerosis; high cholesterol; hypertension; immune stimulant; heart health; infections; colds (combine w/Cayenne and Vit C at first sign); cough; flu; circulation; digestive disorders; blood purifier; parasites. Small, thin, flat pcs.

Allium sativum-Common use: Primary-culinary spice. Garlic: Arteriosclerosis; high cholesterol; hypertension; immune stimulant; heart health; infections; colds (combine w/Cayenne and Vit C; cough; flu; circulation; digestive disorders; blood purifier; parasites. 1/2 tsp=1 clove. Caps available.

Sinapis alba-Approximately 3 cups in 1 lb. Common use: Condiment; indigestion; poultice for chest congestion, cold, coughs, joint pain and stiffness; bronchitis (tea, poultice); rheumatism (tea, poultice); sore throat (gargle).

Sinapis alba-Approximately .75 cup in 1/4 lb. Common use: Condiment; indigestion; poultice for chest congestion, cold, coughs, joint pain and stiffness; bronchitis (tea, poultice); rheumatism (tea, poultice); sore throat (gargle).

Brassica nigra-Approximately .75 cup in 1/4 lb. Common use: Culinary; digestive aid; mild laxative and blood purifier.

Sinapis alba-Approximately 3 cups in 1 lb. Common use: Condiment; indigestion; poultice for chest congestion, cold, coughs, joint pain and stiffness; bronchitis (tea, poultice); rheumatism (tea, poultice); sore throat (gargle).

Myristica fragrans-Approximately 3.5 cups in 1 lb. Common use: Culinary spice; flavoring agent; small doses relieve and prevent intestinal gas, nausea, vomiting and indigestion; loss of appetite; increase circulation.

Myristica fragrans-Approximately .875 cup in 1/4 lb. Common use: Culinary spice; flavoring agent; small doses relieve and prevent intestinal gas, nausea, vomiting and indigestion; loss of appetite; increase circulation.

Myristica fragrans-Approximately 25 pieces in 1/4 lb. Common use: Culinary spice; flavoring agent; small doses relieve and prevent intestinal gas, nausea, vomiting and indigestion; loss of appetite; increase circulation. Nutmeg nut size: 1/2"-3/4".

Allium cepa-Common Use: Culinary.

Allium cepa-Common Use: Culinary.

Allium cepa-Approximately 4 cups in 1 lb. Common use: Culinary. White onion.

Citrus aurantium-Approximately 1.75 cups in 1/4 lb. Common use: Indigestion; gas; nausea; loss of appetite; culinary use in teas, baked goods, mulled wines, chutneys, etc.; bath scrubs; potpourri blends.

Citrus sinensis-Approximately 4 cups in 1 lb. Common use: Indigestion; gas; nausea; loss of appetite; culinary use.

Citrus aurantium-Approximately 1.75 cups in 1/4 lb.; 1/4" cut size Common use: Indigestion; gas; nausea; loss of appetite; culinary use in teas, baked goods, mulled wines, chutneys, etc.; bath scrubs; potpourri blends.

Citrus aurantium-Approximately 7 cups in 1 lb.; 1/4" cut size Common use: Indigestion; gas; nausea; loss of appetite; culinary use in teas, baked goods, mulled wines, chutneys, etc.; bath scrubs; potpourri blends.

Origanum vulgare-Approximately 2.75 cups in 1/4 lb. Common use: Promotes healthy digestion; gas; bloating; upset stomach; sour stomach; supports respiratory health; mild herbal diuretic; culinary.

Origanum vulgare-Approximately 11 cups in 1 lb. Common use: Promotes healthy digestion; gas; bloating; upset stomach; sour stomach; supports respiratory health; mild herbal diuretic; culinary.

Capsicum annuum-Approximately 1.25 cups in 1/4 lb. Common use: Culinary spice; indigestion, gas; motion sickness; mouth sores (gargle).

Petroselinum crispum-Approximately 27 cups in 1 lb. Common use: Gentle diuretic; promotes urinary tract health; supports kidney and bladder health; eases bloating associated with the menstrual cycle; promotes healthy digestion; maintains healthy...

Piper nigrum-Approximately 4 cups in 1 lb. Common use: Culinary spice; indigestion; nausea; flatulence; stomachache. 16 Mesh.

Piper nigrum-Approximately 4 cups in 1 lb. Common use: Culinary spice; indigestion; nausea; flatulence; stomachache. 12 mesh.

Piper nigrum-Approximately 1 cup in 1/4 lb. Common use: Culinary spice; indigestion; nausea; flatulence; stomachache. 16 Mesh.

Piper nigrum-Approximately 4 cups in 1 lb. Common use: Culinary spice; indigestion; nausea; flatulence; stomachache. 30 mesh.

Piper nigrum-Approximately 1 cup in 1/4 lb. Common use: Culinary spice; indigestion; nausea; flatulence; stomachache.

Piper nigrum-Approximately 4 cups in 1 lb. Common use: Culinary spice; indigestion; nausea; flatulence; stomachache.

Piper album-Approximately 1 cup in 1/4 lb. Common use: condiment; gastrointestinal stimulant-useful for gas and indigestion.

Papaver somniferum-Approximately 4 cups in 1 lb. Common Uses: Poppy Seed is used topically on breads and rolls, and added to vegetables and salad dressings. Turkish cuisine uses toasted Poppy Seeds, while Indian and Turkish spice blends rely on...

Crocus sativus - Common use: Culinary spice used in Mediterranean cooking and other ethnic dishes; flavors rice dishes, poultry, fish soups, stews, sauces, bakery; aids digestion of rich meats like pork, duck, and goose. Does not contain "anthers". Dried flower stamens known as "threads".

Salvia officinales-Common use: Herbal antioxidant support; promotes digestion; alleviates gas, bloating; soothing relief for the throat; supports nervous system health; menopause health; supports healthy female cycle; supports healthy memory function; promotes healthy circulation; culinary.

Black Fine Grind-Lava Salt w/Activated Charcoal-Common use: Naturally pure and nutritious; lava salt with activated charcoal; culinary-food grade from Hawaii. The unique color comes from lava, which adds minerals and activated charcoal which results in a sulfuric aroma and earthy flavor.

Sodium chloride-Approximately 4 cups in 1 lb. Sea salt, obtained by evaporating seawater, is used in cooking and cosmetics. Generally more expensive than table salt, it is commonly used in gourmet cooking and premium potato chips. Clear granular crystals.

Senna alexandria-Common use: Culinary.

Senna alexandria-Common use: Culinary.

Sesamum indicum-Approximately 3.5 cups in 1 lb. Common use: as an outer coating for some of our bread and roll recipes, and as an ingredient in dips, dressings, and other recipes; culinary uses.

Sesamum indicum-Approximately .87 cup in 1/4 lb. Common use: as an outer coating for some of our bread and roll recipes, and as an ingredient in dips, dressings, and other recipes; culinary uses.

Artemisia dracunculus-Common use: Improve digestion; nausea; flatulence; loss of appetite; diuretic; culinary.

Thymus vulgaris-Common use: Acute bronchitis; colds; flu; disinfectant gargle for sore throats; childhood respiratory infections; expectorant; lack of appetite; gas; colic; whooping cough; antibacterial agent; headaches (combined with Feverfew);...

Curcuma longa-Common use: Powerful source of antioxidants; joint function/mobility; healthy digestion; alleviates gas, bloating, stuffed feeling; healthy liver function; circulation; maintains cholesterol levels already within normal range. Small pieces. Dried root.

Curcuma longa-Common use: Powerful source of antioxidants; joint function/mobility; healthy digestion; alleviates gas, bloating, stuffed feeling; healthy liver function; circulation; maintains cholesterol levels already within normal range. From the root.